Berry, Centre, France
Goat's milk, Unpasteurised, Non-vegetarian

This pyramid shaped cheese from the Province of Berry is covered in wood ash, developing a grey surface mould as it matures. Ripened for three to four weeks, the cheese has a light, slightly dry texture when young becoming creamy, strong and pungent as it matures.


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Cheese on the Green is a Trading Name of Airie Ltd. Registered in England and Wales number 7268979. Registered Office 10 Main Street, Bilton, Rugby, CV22 7NB. VAT Registration Number 105 7450 35. All content copyright (c) Cheese on the Green.