Applewood Smoked

Somerset, England, UK
Cow's milk, Pasteurised, Vegetarian

Originally made by smoking mature cheddar gently over slow-burning logs of apple wood, this is now made by coating cheddar with paprika and a natural wood-smoke extract.


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Cheese on the Green is a Trading Name of Airie Ltd. Registered in England and Wales number 7268979. Registered Office 10 Main Street, Bilton, Rugby, CV22 7NB. VAT Registration Number 105 7450 35. All content copyright (c) Cheese on the Green.